Summer Peach Salad


For the dressing:

**Add your favorite protein like cooked chicken!


  1. In a medium bowl, whisk together the balsamic vinaigrette: balsamic, olive oil, minced garlic, dijon and salt and pepper.
  2. In a large bowl, add the spinach. Drizzle with desired amount of balsamic vinaigrette and toss together to combine. Top salad with peach slices, diced avocado, red onion, goat cheese crumbles, toasted almonds, and your favorite protein. Toss very gently again. Serve immediately. Salad serves 4.